Oh man. Borscht is a Slavic traditional soup made with beetroot. At my grandma's house, I eat borscht for breakfast every morning. And lunch and dinner if I can. You don't understand how good it is. But if you do, good for you. I recommend it with a nice dollop of sour cream, a bit of dill and, if possible, get an old Slavic lady to make it for you. But you can do it yourself, too. It doesn't matter, because no matter who makes it, it won't be as good as my grandma's :)
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